In 100 g (Grams) of Peanut flour, defatted there is 0 µg of Carotene, beta. Change amount

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Carotene, beta

Carotene, beta is a nutrient present in many other foods. The below table lists foods high in Carotene, beta other than Peanut flour, defatted.

Peppers, sweet, red, freeze-dried	42891 µg
Carrot, dehydrated	33954 µg
Spices, paprika	26162 µg
Spices, pepper, red or cayenne	21840 µg
Grape leaves, raw	16194 µg
Spices, chili powder	15000 µg
Peppers, hot chile, sun-dried	14844 µg
Snacks, sweet potato chips, unsalted	14205 µg
Sweet potato, frozen, cooked, baked, without salt	12498 µg
Sweet potato, cooked, baked in skin, flesh, without salt	11509 µg
Tomato powder	10348 µg
Sweet potato, cooked, boiled, without skin	9444 µg
Sweet potato, cooked, boiled, without skin, with salt	9444 µg
Carrot juice, canned	9303 µg
Dandelion greens, cooked, boiled, drained, with salt	8727 µg
Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)	8509 µg
Carrots, cooked, boiled, drained, without salt	8332 µg
Carrots, cooked, boiled, drained, with salt	8332 µg
Carrots, raw	8285 µg
Carrots, frozen, cooked, boiled, drained, without salt	8199 µg

Peanut flour, defatted

Peanut flour, defatted is a type of Legumes and Legume Products. The most significant nutrients in Peanut flour, defatted are listed below.

Water	7.8 g	7.8%
Energy (calorie)	327 kcal
Energy (joule)	1368 kJ
Protein	52.2 g	52.2%
Total lipid (fat)	0.55 g	0.55%
Ash	4.75 g	4.75%
Carbohydrate, by difference	34.7 g	34.7%
Fiber, total dietary	15.8 g	15.8%
Sugars, total	8.22 g	8.22%
Calcium, Ca	140 mg	0.14%
Iron, Fe	2.1 mg
Magnesium, Mg	370 mg	0.37%
Phosphorus, P	760 mg	0.76%
Potassium, K	1290 mg	1.29%
Sodium, Na	180 mg	0.18%
Zinc, Zn	5.1 mg	0.01%
Copper, Cu	1.8 mg
Manganese, Mn	4.9 mg
Selenium, Se	7.1 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Peanut flour, defatted